My Favorite
Subscription Boxes
Relished
Relished is a weekly meal subscription service. All of the fresh ingredients are shipped to your door with easy to follow recipes for you to prepare. You select your meals, serving size and delivery day. With sx meals available each week, they offer variety to meet most any dietary preference. Set your preferences, and they automatically curate the best set for you. They use fresh, local ingredients, and deliver them to you every week. They save you time and curate quality food from top suppliers, precisely portioned for each recipe. You can cook Like a Pro as theur Executive Chefs prepare a new menu and step-by-step recipe cards every week. You will be cooking like a seasoned chef in your own kitchen!
Get 50% off ($30) your first order when you add my email as your referral: myfavoritesubscriptionboxes@gmail.com
![]() Blue Crab Crusted Salmon | ![]() Salmon recipeThis recipe was easy to follow, the only item left out was where to actually add the blue crab. It was shown as being added in the image, but not the instruction. Otherwise great instructions. | ![]() Salmon ingredientsThis is the prepped ingredients for the recipe. |
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![]() Blue Crab Crusted SalmonMy meal turned out pretty well. We accidentally swapped the Mahi mahi and the salmon. They were both tasty. This was the 1st time I had ever cooked spinach. I really enjoyed it and may cook it again like this in the future. | ![]() Mahi Mahi en Papillotewith asparagus, red bell pepper and scallion | ![]() Mahi-Mahi recipeThis was an easy to follow recipe. My husband made this one and the only thing that was off with this one was I believe he said it never listed the amount of oil to add or where to add it. |
![]() Mahi-MahiThis was my meal. This fish is buried under all of the veggies. Accidentally swapped the salmon and the mahi mahi, but it was still really good. | ![]() Fresh Mozzarella Salad | ![]() Mozzarella Salad RecipeThis recipe was pretty easy to follow, but it didn't list the amount of olive oil to be used, just drizzle. In the ingredient list it just listed oil, but in the recipe it specified olive oil, just not the amount. The top of this card listed the wrong recipe- Chickpea and Dandelion Green Salad. |
![]() Mozzarella SaladFresh ingredients. This was probably the freshest mozzarella I have had in a long time | ![]() Flat Iron SteakFlat Iron Steak with roasted radicchio, blue cheese and baby arugula. | ![]() Flat Iron SteakStep by step instructions. The top of the recipe card also listed the wrong recipe and listed oil, but again no amount or when to add it. |
![]() Flank steak ingredients | ![]() Finished productthis is the finished view of the flat iron steak with radicchio, blue cheese and baby arugula with the Mozzarella salad. This was good, I didn't care for the radicchio, but my husband liked it. | ![]() Flat Iron SteakAnother image of the meal |
![]() Flank Steak and Nappa CabbageThis was for another meal that my husband made. He forgot to take pictures and had already tossed the recipe card to this meal. |